Buckwheat husk is the cover of the buckwheat grain obtained during production of buckwheat groats. It aroused interest the Polish food producer since it includes valuable antioxidant compounds, nutrients, vitamins, mineral and fiber.
The buckwheat husk constitutes 40% of the base of food products of the VIRUMIN series, which provide maximum satisfaction to a 21st century persons when included in his or her diet. When you reach for the products of the VIRUMIN series, you will experience a finesse of taste, well-being and natural support for your body.
You will notice it right away, and so will others. It is a natural change. The food products of the VIRUMIN series are created on the basis of the highest quality ingredients with the use of advanced cultivation technology.